Syrup
Change phaze
Sugar molecules can be bonded together through a process called dehydration synthesis, where a water molecule is removed to form a glycosidic bond between the molecules. This process results in the formation of a disaccharide or polysaccharide.
A DNA molecule consists of two strands that are made up of sugar (deoxyribose) and phosphate molecules. The sides of the DNA molecule are formed by alternating sugar and phosphate molecules linked together to create a backbone for the molecule.
covalent bonds.
Simple sugar molecules will create lot of osmotic pressure in the cell. In case of glycogen, you have thousands of glucose molecules put together. Glycogen molecule is compact and does not produce much osmotic pressure.
dehydration synthesis
Lactose is formed by a glycosidic bond between glucose and galactose molecules. This bond is called a beta-glycosidic bond and links the two sugar molecules together to create the lactose molecule.
The two molecules that alternate to form the backbone of a polynucleotide chain are deoxyribose sugar and phosphate groups, which create a sugar-phosphate backbone. These molecules bond together through phosphodiester bonds to form the structure of DNA and RNA.
The process is dehydration+synthesis.
is because the sugar molecules dissolve and spread out evenly throughout the water, creating a solution. This process is called dissolution and it happens when the attractive forces between the water molecules and the sugar molecules are stronger than the forces holding the sugar molecules together.
Water is the chemical that dissolves a sugar cube. The water molecules surround the sugar molecules and break the bonds holding them together, causing the sugar cube to dissolve.
When sugar is dissolved in water, the water molecules surround the sugar molecules and break the bonds between them. As the water evaporates, the sugar molecules come closer together and re-form bonds, leading to the formation of solid sugar crystals.