answersLogoWhite

0


Want this question answered?

Be notified when an answer is posted

Add your answer:

Earn +20 pts
Q: When trypsin breaks down gelation (a protein) what is formed?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What does trypsin do in chemical digestion?

It neutralizes the hydrochloric acid from the stomach. When the digestion of the protein is finished in the stomach, the HCl is not removed from the stomach and is passed down to the duodenum. Since the small intestine cannot handle such low pH, it releases trypsin which neutralizes the HCl so that the optimal level of pH can be reached (around 7). Without trypsin, all the digestive enzymes releases in the small intestine, along with the wall of the intestine itself would be broken down and eaten away by the strong acid.


Where in the cell are protein molecules formed?

Protein molecules are formed in the ribosome of the cell/


Were in the cell are protein molecules formed?

Proteins are formed in the ribosomes.


What molecule is formed from polypeptides?

protein


What are the amino acids formed from this gene?

a protein


Why are amino called the building blocks of protein?

because protein are formed from amino acids


How is a blood claught formed?

a clot is formed when a platelet breaks and causes othe platelets to pile up


Why are amino acids call the building blocks of protein?

because protein are formed from amino acids


In the metabolism of protein the byproduct urea is formed in the?

liver


The genetic code for protein synthesis is found within what?

The genetic code for protein synthesis is formed from Dna.


What protein makes up the thick myofilament?

The thick myofilaments are formed from a protein called myosin.


What acid is formed in the digestion of protein?

Amino Acid! ;D