Manihot walkerae was created in 1942.
Cassava, also called manioc or yuca, is the plant Manihot esculenta.
Manihot esculentaManihot utilissima
The Latin name, or Scientific name for cassava is Manihot esculenta.
Manihot esculenta
Manihot esculenta
Phylum: Magnoliophyta Class: Magnoliopsida Order: Malpighiales Family: Euphorbiaceae Genus: Manihot Species: Manihot esculenta
The scientific or taxonomic name would be Manihot esculenta.
Tapioa is a starch that is from a root of a plant called manihot esculenta.
The scientific name of tapioca is Manihot esculenta.
No, Manihot utilissima, commonly known as cassava, has compound leaves. The leaves are palmately lobed, meaning they are divided into multiple leaflets radiating from a common point at the end of the petiole.
A common plant name is yucca. A common food name is tapioca.
No, tapioca is starch extracted from the root of a Brazilian plant called Manihot esculenta.