in their houses there were storage rooms
The people of Catal Huyuk stored their surplus crops in large storage bins or containers within their houses. These storage areas were often located on raised platforms to prevent moisture damage and pests from reaching the food supplies.
Catalhoyuk began to grow crops around 7400 BCE, transitioning from a hunter-gatherer society to an agricultural one. This shift allowed the settlement to support a larger population by cultivating grains like wheat and barley.
The Hohokam people likely stored extra crops for future use or traded them with neighboring tribes. Additionally, any surplus crops could have been used in ceremonies or festivals within the Hohokam community.
Subsistence agriculture in the Mediterranean is based on crops such as olives, grapes, wheat, and citrus fruits, as well as livestock farming like sheep and goats. Farmers typically grow enough food to meet their own needs with limited surplus for trade. The region's diverse climate and terrain support a variety of crops and farming practices.
The Incas practiced terrace farming, where they carved steps into the mountainside to create flat areas for crops. They also used irrigation systems to bring water to their fields, enhancing agricultural productivity in the high altitudes of the Andes mountains. Additionally, they implemented crop rotation and stored surplus crops in granaries for times of need.
The Incas mitigated the risk of famine and poor harvests through an extensive system of agricultural terraces. These terraces allowed for effective water management and soil conservation, enabling them to grow crops at different altitudes and climates. Additionally, they developed sophisticated storage facilities such as qollqas, which were used to store surplus crops during good harvests to be distributed during times of scarcity.
Catalhoyuk began to grow crops around 7400 BCE, transitioning from a hunter-gatherer society to an agricultural one. This shift allowed the settlement to support a larger population by cultivating grains like wheat and barley.
Catal Huyuk was a complex city with many laws, food sources and complex laws and statments. It was a hunter and gatherer society. There was a volcanic eruption that caused a great deal of damage! It destroyed mostly all the people and their homes, crops, etc.
They grew and ate berries and grain but also raised livestock which they ate as well.
A surplus in crops
You can sell the surplus of crops for money.
The four social classes of Catal Huyuk were the elite or ruling class, the skilled craftsmen/artisans, the farmers, and the slaves. The elite or ruling class would have held positions of power and authority, while skilled craftsmen/artisans had specialized skills such as pottery making. Farmers were responsible for cultivating crops, and slaves were likely used for labor and serving the upper classes.
surplus of crops
smart ones
Surplus crops
One advantage is that with a surplus is that you can sell the extra crops for a profit.. Other advantages would be that you could store the extra for later use or when times are hard.
One advantage is that with a surplus is that you can sell the extra crops for a profit.. Other advantages would be that you could store the extra for later use or when times are hard.
Crops were needed as a surplus to help create trade between cultures.