You get cholsterol from msotly anmimal meats, as it is stored in the animal tissue.
No. Bacon is made up principally of: water fat cholsterol sodium protein.
AnswerAbdominal fat has been linked to heart disease, high blood pressure, high cholsterol and diabetes.
Some foods to help lower your cholesterol are foods that are low in salt, sugar and fats. Some of these foods are whole wheat and good fats that come from Salmon.
yes unfortunately it is , it is desirable combined cholstereol levels (ie. HDL AND LDL cholseterols) are between 3 and 5, once you head over 5, you have high cholsterol .. still, very achievable to lower it within say 3 months if major diet and exercise changes invoked.... lots of nuts, fresh fruit and veg, cutting back on red meats and saturated fats are key...
Cholesterols, as well as exogenous (from diet) triacylglycerols, are transported, from the intestines to the tissues through the blood stream, by lipoproteins called chylomicrons, globular micellelike particles that consist of a nonpolar core of triacylglycerols and cholesteryl esters surrounded by an amphiphilic coating protein, phospholipid, and cholsterol.
Foods which are consumed on a regular basis that contain high amounts of cholesterol and fat causes plaqu . When there is an excessive amount of cholsterol in your body, it tends go striaight to both vessels and veins. This can lead to heart problems and other high risk diseases; espeially heart attacks and in rare cases strokes if the cholesterol build up in the blood vessels in your brain but that is unlikely. Therefore, keep your cholesterol levels at a minimum. Eat lots of fruit and vegetables.Also plaque can be caused by blood clots or even dead muscle cells but this is caused when the muscle dies and happens much less often than plaque caused by cholesterol.
Atherosclerosis, a progressive process responsible for most heart disease, is a type of arteriosclerosis or hardening of the arteries .Arteriosclerosis is a broad term that includes a hardening of the inner and middle layers of the artery but atherosclerosis generally use for hardness of big arteries.