in their leaves.
Translocation
It depends what Plant.
it is a place were people plant vegtables and foods
insect
they are stored in plant because some food has to grow.
Plant foods have them.Green parts from plants have both.
Fiber
meat
Humans are omnivores, meaning they can eat both plant and animal foods. While our ancestors may have had diets that included a significant amount of plant matter, modern humans consume a wide variety of foods, including fruits, vegetables, grains, meat, and dairy. Our digestive system and teeth are adapted to process a diverse diet, allowing us to thrive on both plant and animal sources. Therefore, while humans can be plant eaters, they are not exclusively so.
the process is called digestion
The absorption of iron from plant foods differs from that from animal foods primarily due to the type of iron present. Animal sources contain heme iron, which is more readily absorbed by the body, while plant sources provide non-heme iron, which has lower bioavailability. Additionally, plant foods often contain compounds like phytates and polyphenols that can inhibit iron absorption. To enhance non-heme iron absorption, it is beneficial to consume vitamin C-rich foods alongside plant-based iron sources.
TRUE!