In the cytoplasm and mitochondria.
Mitochondria get glucose as pyruvic acids. It is processed by cytoplasm
Either Photosynthesis Or Cellular Respiration O.O
Yes, it is a common food additive and is easily processed into glucose by the digestive system.
The cleavage of glycogen phosphorylase releases glucose-1-phosphate by breaking the glycosidic bond within glycogen. This glucose-1-phosphate can then be further processed to yield free glucose for energy production.
It is bad to have a high amount of glucose in your urine because you will be diagnosed with diabetes. A slightly raised glucose reading can also indicate pregnancy.
When processed by the amylase found in mouth saliva, starches will break down to their substitutent sugar--glucose.
Canned strongbow contains glucose syrup. Glucose syrup is a sugar that can be derived (processed) from corn in th USA and wheat in Europe. It will classed as gluten free
Glucose can primarily be obtained from the carbohydrate food group. Foods such as fruits, vegetables, grains, and legumes are rich in carbohydrates, which the body breaks down into glucose. Additionally, processed foods containing sugars, such as candies and sugary beverages, also provide glucose directly.
Photosynthesis provides glucose and oxygen in order for cellular respiration to occur.
The metabolism of glucose and fructose differs in how they are processed in the body. Glucose is mainly metabolized in the liver and raises blood sugar levels more quickly, while fructose is primarily metabolized in the liver and is more likely to be converted into fat.
there are two types of sugar we can get natural sugar such as in fruits and processed sugar such as powder sugar if that's what your asking for?
glucose is sugar, so sugar would help the coco pops to stick together. with the wheat i think. /what a random question