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What else can I help you with?
Why is the penny i put in curdled milk shiny?
Lactic acid cleans the tarnish from copper
Why would a penny become shiny if i put it in curdled milk?
Lactic acid cleans the tarnish from copper
Is there a name for rotten milk?
curdled milk
What is chemical equation of milk curdling?
The chemical equation for milk curdling involves the coagulation of proteins in milk by the action of acid, such as lactic acid produced by bacteria. This process causes the proteins in milk, mainly casein, to denature and clump together to form curds, which separates from the whey. The reaction can be summarized as: casein + acid -> curdled milk (curds) + whey.
What is curdled?
It is rotten milk
What is curdled milk?
It is rotten milk
What happens when milk is curdled?
sour
Use curdled in a sentence?
Finding the milk was curdled meant I had to have toast and not cereal for my breakfast.
What is the watery part of milk called?
Whey or milk plasma is the liquid remaining after milk has been curdled and strained.
What is the word for spoiled milk in English?
curdled
What type of acid does milk contain?
It doesn't contain an acid, it is an acid. Lactic acid to be precise.
If the milk in your cooking curdles is it safe to eat?
If it curdled just from the cooking process, it is fine. Too much heat, an acid in another ingredient is no problem. The curd is just the protein in the milk clumping together.
