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What is the function of gloves in food processing?
Prevent contamination of the food.
What is the function of a food tongs?
Mainly to prevent contamination of foods, and sometime to protect your hands from heat.
Why the food hygiene and safety is important?
Mainly to prevent food poisoning, but also to prevent physical, environmental and chemical contamination, and in relation to catering having upmost customer satisfaction.
What does food contamination mean?
spoiled food
Why is it necessary to store food 6 inches off the floor and away from walls?
to help prevent contamination from splash and dust
Which is a way to prevent contamination of hot food on display in a self service area?
Assigning food handlers to follow customers through the self service area
Why do you need to package foods?
Food is packaged to prolong the shelf life and to prevent contamination by microbes, pests, chemicals and foreign objects.
Why should you follow OH and S and food hygiene policies and standard?
To prevent contamination of foods and stop people from getting sick.
What is the leagel temperature for food served from a heated trolley?
The legal temperature for food served from a heated trolley is over 63 Degree Celsius. The food should be at this temperature to prevent any bacteria contamination of food.
What is scraping in restaurant dictionary?
Scraping in a restaurant setting typically refers to the process of using a tool like a bench scraper or spatula to remove food residue from surfaces like cutting boards or griddles. It helps maintain cleanliness, prevent cross-contamination, and ensure proper food safety practices.
What does food safety does?
Food safety helps prevent the spread of germs and bacteria on food, decreasing the risk of foodborne illnesses.
What is the importance of chewing food?
Chewing your food helps to increase the area that is subjected to the digestive juices. It also helps to prevent the discomfort of indigestion or heartburn.
