protein
Nitrogen. Carbohydrates and fats contain carbon, hydrogen, and oxygen, but proteins contain carbon, hydrogen, oxygen, and nitrogen.
A nucleiotide.
Proteins contain carbon, hydrogen, oxygen, nitrogen and sometimes sulfur or selenium.
Nucleotides which make up DNA contain carbon, hydrogen, phosphorus and oxygen.
Yes and carbon, hydrogen, oxygen, sulfur
In addition to carbon, organic compounds almost always contain Hydrogen and or Oxygen and Nitrogen
Nitrogen. Carbohydrates and fats contain carbon, hydrogen, and oxygen, but proteins contain carbon, hydrogen, oxygen, and nitrogen.
All proteins contain carbon, hydrogen, oxygen and nitrogen. Most of them also contain sulfur, which is found in the standard amino acid residues cysteine and methionine (any given protein might not contain either of these, though it would be unusual).
all organic molecules contain carbon atomsCarbon, hydrogen and oxygen
No. Sugars are composed of carbon, hydrogen, and oxygen, but not nitrogen.
nitrogen, oxygen, carbon and hydrogen
Carbon, nitrogen, oxygen and hydrogen are present in all amino acids and therefore in all proteins
No, hydrocarbons contain carbon (C) and hydrogen (H) NH3 is a compound of nitrogen and hydrogen.
No. By definition, carbohydrates contain carbon, hydrogen, and oxygen.
Nutrients that contain nitrogen as well as carbon, hydrogen, and oxygen are called proteins
A nucleiotide.
the main elements in nucleic acid are carbon,hydrogen,oxygen,nitrogen and phosphorus. carbon,hydrogen,oxygen,nitrogen and phosporus are the main elements of nucleic acid.