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What dissolves faster in heated water sugar or salt?
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
List 4 household items that are soluble in water?
Sugar - it dissolves readily in water. Salt - it also easily dissolves in water. Baking soda - it is soluble in water. Vinegar - it dissolves in water to form a solution.
What are some examples of a substance that dissolves in water?
Salt and sugar are examples of substances that readily dissolve in water.
Which dissolves fastest in water do sugar or salt?
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
Which dissolves faster in hot water sugar or salt?
Sugar is more soluble.
Which dissolves faster in hot and in cold water salt or sugar?
Sugar is more soluble.
What dissolves faster salt water or sugar water?
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
What is one of the substances that dissolves in water?
A substance that dissolves readily in water is called "water soluble"
Which dissolves in water first salt sugar or vineger?
salt
Which is affected most by increasing the temperature of the waterhow fast salt dissolves or how fast sugar dissolves?
Sugar dissolves faster in warmer water compared to salt. This is because increasing the water temperature provides more energy to break apart the sugar molecules, allowing them to dissolve more quickly. Salt, on the other hand, already dissolves relatively fast in water regardless of temperature, but it tends to dissolve slightly faster in warmer water as well.
Which dissolves faster in cold water sugar or salt?
Sugar.
Why does salt dissolve faster in cold water than sugar dissolves in cold water?
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
