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What else can I help you with?
Why does meat easily spoils in warm places?
Because bacteria grows faster when it's a bit warmer, and too much bacteria in the meat spoils it.
How will you delay spoiling of food or rotting of meat?
When food spoils or rots, it is best advised if it is tossed in the garbage.
Why meat spoils less rapidly when left unsliced?
Bacteria is on the outside of the meat. Meat that has been sliced has increased the surface area for bacteria to grown. If you notice, ground meat spoils the fastest.
How long does meat sauce last in the fridge before it spoils?
Meat sauce typically lasts for about 3-4 days in the fridge before it spoils.
How long is meat sauce good for in the fridge before it spoils?
Meat sauce is generally good for about 3-4 days in the fridge before it spoils.
How salmonella spoils food?
Salmonella spoils our food by reproducing on their food source therefore causing spoil our food, this is why you should cook, cover, clean, chill! make sure you wash your hands before handling raw meat and after, one single bacteria of salmonella can split into two in the amount of 20 minutes.
What foods are in the middle of the food pyramid?
watermelon, papaya, oranges, bananas and lemons are included in this food group.
How a pressure cooker can save in cooking food and tenderizing meat faster?
it is a closed system, pressure builds from heat causing trapped steam, thus food cooks faster.
What decomposes faster fruit or food?
Depends on the food, but fruit normally has a better shelf life than meat does. In the compost pile, fruit will break down faster than many other foods, but of course, never put meat or fats into the compost pile.
Why was the spoils system ineffective?
Citizens were not pleased when they were given spoiled meat. Many died
What is the traditional food in Cameroon?
Goats meat and fish, curries, peppery soups, corn, millet and peanuts, oranges, bananas, pineapple, coconuts, grapefruit and limes
How long can raw meat stay in a refrigerator?
This food will only last a few days. 3 days in the refrigerator if the food is stored properly. Place in an air tight container for the best results. You can transfer the food to the freezer if longer storage is needed.
