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What else can I help you with?
What class of polymers stores the most energy gram for gram?
Gram for gram, fats store the most amount of energy in the body, approximately double the amount of energy carbohydrates store.
What foods do you get energy from?
All food have energy in them - only celery takes more energy to digest than is in it in the first place. Fatty foods like milk, meat or pie crust have the most energy, because fat is the most energy dense at 9 calories per gram. Carbohydrates like sugar or bread have 4 calories per gram, and so do proteins, which are present in things like meat, nuts, milk or soy beans.
Which class of organic compounds stores the most energy gram for gram?
Fats have the most energy gram for gram. I think that lard (sometimes called shortening) is the highest calorie out of all fats (but it's not much different to all other fats really).
Which fuel gives most energy when one gram is burnt?
Hydrocarbons like gasoline or diesel generally provide the most energy when one gram is burnt, as they have high energy densities. Other fuels like hydrogen gas or methane can also provide a lot of energy per gram when burned.
What is the most efficient source of energy?
Bread and carbohydrates are the main sorce of energy
What desserts have carbohydrates?
Most all of them do. Anything that has sugar, or any bread it in would.
What biomolecules in your lunch will supply the most energy per gram?
Fats generally supply the most energy per gram in our diet. They provide 9 calories per gram, while carbohydrates and proteins provide 4 calories per gram. In your lunch, foods high in fats such as nuts, seeds, avocado, or fatty fish would supply the most energy per gram.
Which macromolecule contains the most energy?
Lipids store more energy per gram than carbohydrates or proteins.
What fuel gives off the most energy if 1 gram was burned?
Pure hydrogen gas gives off the most energy when burned, producing about 142 kilojoules per gram.
What organic molocule will provide the most energy per gram?
PROTIENS
The function of sugar in bread?
nothing lolit shudnt be nothing lol because that isn't a very acurate answer the answer is because it give it a taste that people like!That Nothing Lol Was The Answer off some 1 else.************************************Bread making uses flour ( the gluten in which makes the dough springy and stretchy ) , water ( to bind the mixture ), sugar and yeast - which is a living thing ( a fungi ). The sugar, or glucose, provides the energy for RESPIRATION.Glucose + Oxygen -> Yeast -> Carbon Dioxide + WaterThe yeast respires, leaving gas bubbles of Carbon Dioxide in the bread, which is what makes it rise, and the sugar ( as well as providing a tiny bit of flavour ) gives it the energy to do so.
What nutrient provides the most energy in wholemeal bread?
Carbohydrates provide the most energy in wholemeal bread. When consumed, carbohydrates are broken down into glucose which is the body's main source of energy.
