Dairy ice cream melts faster than sorbet ice cream.
which ice cream melts faster
Ice melts faster as ice cream is much more dense than ice so it melts slowerIce melts faster because there is less coldness around it. With icecream it's different.
When ice cream melts, the particles actually move faster, not slower, then when it is unmelted.
Ice cream is less dense than ice
CHOCLATE
ice pops
First of all Ice Cream melts faster than Frozen Yogurt. So get your facts organized.
Hard ice-cream, more harder, less air content.
You eat if faster!
soft i think
Vanilla
It's because sherbert ice cream is more of a water base (juice) which melts faster. Dairy base ice cream are usually made from egg yolk, cream, milk, and sugar. Yolks, cream, and milk have high fat content which makes them melt slower than water base ice cream which melts faster.