Peanut.
ALFALFA
A pacay is a Peruvian leguminous tree, which is cultivated for its large white edible pods.
chickpea ALFALFA
Taro
A bushy or climbing tropical American plant (Phaseolus vulgaris) widely cultivated for its narrow green edible pods.
A black-eyed pea is an African leguminous plant of the genus Vigna, widely cultivated as food and forage, especially Vigna unguiculata, or the edible seed of these plants.
A bushy or climbing tropical American plant (Phaseolus vulgaris) widely cultivated for its narrow green edible pods.
A tall tropical Asian annual plant (Abelmoschus esculentus) widely cultivated in warm regions for its edible, mucilaginous green pods.
Rollinia is an edible fruit. It is native to tropical South America.
There are several edible roots of tropical vines, including taro, yam and jicama.
Pleurotus sajorkaju is an edible mushroom popularly cultivated in commercial scale in Kerala, India.
Cereal grains are grasses cultivated for their edible seeds.
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