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Rear quarters tend to be more tender. In beef cattle, brisket comes from the front and sirloin from the back.
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∙ 8y ago
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Are gold plated quarters legal tender?
If they're genuine U.S. quarters, then yes, they're legal tender at face value.
What is the opposite of tough meat?
Tender meat
What is terrace major beef?
A cut of meat. Mock tender or faux tender
Is tended an adjective?
No. Tended isa form of the verb tend (care for, manage). The similar word "tender" is an unrelated adjective.
Why is meat cooked with paw paw is more tender?
Paw paw has a natural enzyme that makes meat more tender. It does this by breaking down some of the connective tissues in the meat.
Can you broil tender meat?
no but you can cook it :) fishy
What does tenderising mean?
To make meat tender
What is walnut meat?
The inside of a walnut, its called meat beacause its rare and tender
Why would you cook a less tender cut of meat with a moist heat cooking method?
When you put a less tender meat through moist heat cooking, the meat becomes tender through this process. The moisture and the heat element combines to penetrate the fibers of the meat and loosen the fibers on a cellular level.
How meat tenderizers affect meat?
They actually shorten the protein strands which makes the meat more tender.
What is the best meat to chew?
Tender meat, so you would be asking for a tender cut. Also minced (ground) meats are 'soft' meats and easily chewable.
Most tender meat cut of cattle?
I think the fillet of steak is the most tender. Its located just on the backbone
