an apple,
duuh,
orange has protection.
;O
A pear rots faster than an apple because a pear is softer than a apple.
I would assume an apple since lemon juice is often used to help preserve other fruit.
an pear does because even though an apple and pear are the same fruit they have major size difference!
i think its going to be the lemon
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Apple
Of the fruits mentioned, bananas ripen and decay the fastest.
No, a pear rots at pretty much the same rate as another pear.
in the sun
A banana i think.
A banana because it is more exposed to decomposers.
A pear, because it's softer then an apple. This means even when left in the fridge bacteria and what not will penetrate it more quickly.
I believe that a pear will rott faster because it is already soft and so the pear is rotting faster than an apple and a peach why not grape and strawberry
A tomato for sure just give it a second
well a banana because its softer
you oaf. of course a banana rots after 5 days.... EVERYONE KNOWS THAT!!
cow milk rots faster
Jelly rots faster because the jelly contains fresh fruit.