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Which sugar cube dissolved faster when stirred or not stirred?
Wiki User
∙ 12y ago
yes it will dissolved fasters stirred
Wiki User
∙ 12y ago
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What chemical makes a sugar cube dissolve?
Sugar is dissolved easily in water.
Does the shape change when sugar is dissolved in water?
Yes, the apparent shape of sugar changes when dissolved in water. Sugar in its solid, crystallized form is a cube. When dissolved in water, the individual molecules separate, and the crystalline structure breaks down.
Which would react faster in a chemical reaction a single sugar cube or an equal mass of granulated sugar crystals?
A reaction required the sugar in solid form being mobile in solution and since the sugar cube had a lot of pore and hidden surface area, the rate of dissolution would be faster and hence faster chemical reaction.
How do you make make a sugar cube dissolve at the fastest rate?
Crushing the sugar cube allows more surface area with the water that hydrates (dissolves) the sugar molecules. Therefore, it will dissolve faster. Stirring helps.
Why does stirring speed up dissolve?
It speeds up dissolving because for example when you have a sugar cube and you drop it in water it will dissolve very slowly because only the outside layer is getting exposed to the water or solvent. But when you stir it you are making the outside layer get dissolved faster so the next layer could get dissolved and this will go on till it is all dissolved
How could a sugar cube be dissolved more quickly in water?
The water can be heated, the mixture can be stirred, and the sugar can be broken up into small pieces.
How can a sugar cube dissolve?
the sugar cube will be dissolved in hot or cold water but you need to stir it
What chemical makes a sugar cube dissolve?
Sugar is dissolved easily in water.
Which dissolves first sugar cube or table sugar?
Sugar dissolves faster.
What sugar will desolve first sugar cube or granulated sugar?
A sugar cube will - one, sugar cubes are designed specifically to dissolve quickly into solvents such as tea, coffee, liquids to make solutions. Granulated sugar, on the other hand, is often a solute for solid solvents such as flour etc. However, the granulated sugar can be dissolved more quickly if stirred, which makes the solute particles attract to the solvent particles more efficiently.
Why grown sugar dissolve faster than a cube in same amount of water?
grown sugar dissolves faster than a cube because grow sugar has more surface area
Does the shape change when sugar is dissolved in water?
Yes, the apparent shape of sugar changes when dissolved in water. Sugar in its solid, crystallized form is a cube. When dissolved in water, the individual molecules separate, and the crystalline structure breaks down.
Why does a sugar cube dissolve slower when not stirred?
As you are not agitating and breaking away the sugar crystals, the outer layers have to dissolve before the inner layers can, causing the sugar to take longer to dissolve.
Is a sugar cube a solute solvent or solution?
solution ------- Sugar dissolved in water: sugar is the solute, water is the solvent; and the solute plus the solvent - is a solution !
Does a sugar ice cube melt faster than a juice ice cube?
It depends how long the juice ice cube has been in the freezer or fridge, and it depends on how long the sugar ice cube has been sitting out
Which would react faster in a chemical reaction a single sugar cube or an equal mass of granulated sugar crystals?
A reaction required the sugar in solid form being mobile in solution and since the sugar cube had a lot of pore and hidden surface area, the rate of dissolution would be faster and hence faster chemical reaction.
Why do sugar grain disslove faster than sugar cube in hot water?
greater area exposed to the water
