Louis pasture
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Louis Pasteur did not invent milk, but he is credited with developing pasteurization, a process that involves heating liquids such as milk to kill pathogenic bacteria and extend its shelf life. His work revolutionized the safety of milk and other perishable goods.
Louis Pasteur observed that heating liquid to a certain temperature can kill harmful bacteria, a process now known as pasteurization. He also observed that microbes were responsible for fermentation and spoilage of food, leading him to develop the process of microbial fermentation.
Louis Pasteur, a french chemist who discovered the cause of fermentation in alcohol/milk. Pasteurisation was basically the way that Louis Pasteur discovered in order to kill the microorganisms that caused fermentation.
It was Louis Pasteur who invented the process of pasteurization.
Louis Pasteur invented pasteurization.
Louis Pasteur invented pasteurization.
The first pasteurization was done by Louis Pasteur and Claude_Bernardon April_20, 1862.
The process of pasteurization is the heating of liquids for the purpose of destroying bacteria, protozoa, molds and yeasts. The purpose of pasteurization is to make products such as milk safe to drink.
Louis Pasteur and Claude Bernard developed pasteurization.
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Louis Pasteur did not invent milk, but he is credited with developing pasteurization, a process that involves heating liquids such as milk to kill pathogenic bacteria and extend its shelf life. His work revolutionized the safety of milk and other perishable goods.
1946
No pasteurization refers only to the process whereby foods and liquids are heated to high temperatures, killing microbes and bacteria. Pasteurization is one form of sterilizing food. Irradiation is a different process.
Pasteurization