His name is in the name of the process called pasteurization. Actually he did not give the process the name, others did. His name was Pasteur. The process doesn't really sterilize, it just kills some bacteria that causes milk to spoil. We still have to kept this milk in the refrigerator because all the bacteria in the milk haven't been killed (to sterilize).
Louis pasteur
Cold pasteurization is also called irradiation
Louis Pasteur and Claude Bernard developed pasteurization.
The use of heat to kill bacteria in food and beverages is pasteurisation
Pasteurization
Louis Pasteur
Louis Pasteur
Louis Pasteur
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Pasteur. The process is called pasteurization.
The French chemist credited with creating the germ theory and the process called Pasteurization for food preservation.
Louis Pasteur created the process called pasteurization and helped create vaccines. As a result, less people got sick from milk, juices, and tainted wine. Such products also stayed fresh a little longer. Along with vaccines, pasteurization helped wipe out a number of serious diseases.