The earliest known people to produce food through agriculture were the Natufian people in the Levant region around 12,000 years ago. They began cultivating wild cereals and later domesticated animals, leading to the development of settled communities and the transition from hunting and gathering to farming.
Agriculture first emerged in the Fertile Crescent region, which includes parts of modern-day Iraq, Turkey, Syria, and Iran. This area is known as the "cradle of civilization" and is where early human societies transitioned from hunting and gathering to cultivating crops and domesticating animals.
The first people known to have lived in settled village life based on agriculture were the Natufian people in the Levant region (modern-day Israel, Palestine, Jordan, and Lebanon) around 12,000 years ago. They domesticated plants and animals, marking the beginning of the Neolithic Revolution.
Agriculture was discovered through a process of trial and error where early humans observed that certain plants could be cultivated for food by saving and planting seeds. This led to the intentional cultivation of crops, marking the transition from a hunter-gatherer lifestyle to settled agricultural societies. The discovery of agriculture allowed people to produce their own food, leading to increased food security and the development of complex civilizations.
Hunter-gatherers came first. They existed for thousands of years before the development of agriculture. Agriculture began around 10,000 years ago in different parts of the world, marking a major shift in human society.
Paleolithic people came first, around 2.5 million years ago, characterized by the use of stone tools and hunting-gathering lifestyle. Neolithic people emerged later, around 12,000 years ago, marked by the development of agriculture and settled communities.
Agriculture first emerged in present day Iraq by the people of mohenjo-daro
agriculture
who was the first agriculture minister of Pakistan
During the Neolithic Revolution when people began to become sedentary and agriculture began to be used widely as a source of food. Animals were first domesticated in order to produce food, and pets came afterwards.
Agriculture first emerged in the Fertile Crescent region, which includes parts of modern-day Iraq, Turkey, Syria, and Iran. This area is known as the "cradle of civilization" and is where early human societies transitioned from hunting and gathering to cultivating crops and domesticating animals.
Early humans were nomadic because they were constantly in need of food and water. This changed with the development of agriculture.
The first people known to have lived in settled village life based on agriculture were the Natufian people in the Levant region (modern-day Israel, Palestine, Jordan, and Lebanon) around 12,000 years ago. They domesticated plants and animals, marking the beginning of the Neolithic Revolution.
The development of agriculture was one of the first developments that helped people shape their communities. This allowed people to settle in one place, form communities, and establish more permanent structures for living. Agriculture also enabled population growth, specialization of labor, and the establishment of social hierarchies within communities.
The first medieval ruler to establish a ministry of agriculture was Mohmmad Bin Tughlaq.
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Agriculture was discovered through a process of trial and error where early humans observed that certain plants could be cultivated for food by saving and planting seeds. This led to the intentional cultivation of crops, marking the transition from a hunter-gatherer lifestyle to settled agricultural societies. The discovery of agriculture allowed people to produce their own food, leading to increased food security and the development of complex civilizations.