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Does cooking rotten food with other food spread bacteria?
It can. Just the act of handling and mixing the spoiled food with the good food will spread microorganisms. Cooking is generally insufficient to kill off all bacteria. Bad food should never be mixed in with good food in an effort to save money. Depending on the type of microorganism in the rotten food, you could also be spreading toxins that will not be destroyed by cooking.
Why is a minimum internal cooking temperature important for food safety?
A minimum internal cooking temperature is important for food safety because it helps to kill harmful bacteria and pathogens that can cause foodborne illnesses when consumed. Cooking food to the correct temperature ensures that it is safe to eat and reduces the risk of getting sick.
Why do we need to cook food?
Cooking food helps to make it more digestible by breaking down tough fibers and making nutrients more readily available for absorption. It also helps to kill harmful bacteria and parasites that may be present in raw food. Additionally, cooking can enhance the flavor, texture, and aroma of food, making it more appealing and enjoyable to eat.
Correlating the food processing methods with factors causing the food spoilage by cooking?
When cooking food until hot enough, this will kill any bacteria in the food. It is not recommended to eat food that has spoiled, even if the cooking will make it safe to eat.
Why must food under go cooking?
To kill the germs and remove pesticides cooking is necessary, but overcooking destroys nutrition in it
What are the effects of cooking on eggs and dairy products?
Cooking alters protein structure; it also helps kill disease causing microbes.
What is rechauffe cookery?
rechauffe cooking or warm over food is preheat the food.rechauffe cooking to kill the bateria. and make more delicious food.
What is the substance of cooking oil to produce fire?
it is Not Used To Produce Fires , But It's Used To Keep Foods From Sticking To Pots And Pans , && it Also Helps To Kill Chemicals In Food That Can Be Harmful To Humans .
Does cooking food for one hour kill germs?
Yes, cooking kills germs, and usually in much less than an hour, too.
Write any two types of aims and objectives of cooking?
The objective of cooking food is to make it more nutritious and delicious and to kill germs.
Can Cooking food for long enough at a high enough temperature can kill harmful germs?
Yes.
Why do we cook food?
Its to kill any germs or bacteria found in raw foods. Of course, some foods dont have those bacteria, so they can be eaten raw.
