The soil of New England wasn't very fertile so farmers practiced subsistence farming so they could survive.
subsistence farming
The soil of New England wasn't very fertile so farmers practiced subsistence farming so they could survive.
The New England farmers were subsistence farmers and grew only enough to feed themselves. The soil was rocky and not good for farming. One of the main products/industries was fishing and ship building/products.
No subsistence farming
The middle colonies were able to produce and sell more while new England had a harsher climate and bad soil making them subsistence farmers
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Because they were hungry LAWL
In New England, growing season was short and the terrain wasn't suitable. That's why many farmers practiced subsistence farming to produce enough for themselves, and sometimes a little extra for trading in town. It was a small scale of farming.
The type of economy among farmers in New York and Pennsylvania in the mid 19th century was both subsistence and market. By that time, farms were becoming very successful.
In New England, growing season was short and the terrain wasn't suitable. That's why many farmers practiced subsistence farming to produce enough for themselves, and sometimes a little extra for trading in town. It was a small scale of farming.
Subsistence.
subsistence farming