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Is tagiliatelle pasta and liguini pasta the same?
They are the same pasta but in different shapes. If you're making a pasta dish you can use either one. Tagiliatelle is just wider than linguini.
What is tri-color pasta made from?
The yellow pasta is made of durum wheat flour and water, sometimes it is made by flour, eggs and a little salt (aka Fresh egg Pasta) The red pasta is made in the same way as other pasta but it is flavoured with tomatoes. The green pasta is made in the same way as other pasta but it is flavoured with spinach.
How do you cook penne pasta ahead of time for a graduation party?
how far ahead are you making it ? the same day or a few days before it ? if you make it the same day it should still be fresh but if you make it earlier than it night dry out and get hard. if you are asking how to make it go to the store,buy the pasta, and then cook it, follow the directions on the box or bag.
Are pastry chefs and bakers the same thing?
No. They are different.
Is Chinese pasta the same as Italian?
no
Does the amount of salt you add to water matter?
If you add too much salt to the water what ever you cook in that water will also be salty. Pasta cooked in over salted water will result in salty pasta. The same applies to any startch cooked in over salted water. You want to add just enough salt to add a little flavour to the item you are cooking.
How heavy is uncooked pasta?
It's approximately 1/2 the weight of same pasta cooked.
Does cooked pasta have less calories than dry pasta?
Pasta is pasta, whether it is cooked or not. They should be the same. The only difference would be if you added something (butter, oil, sauce, ect.) to the cooked pasta.
How do vegan chefs prepare their food?
Vegan chefs prepare food in the same way and manner as non-vegan or regualr chefs do. Instead of incorporating meat, a vegen chef will use other ingredients. Some main differences come in that vegen chefs will use more oil or a vegen butter in place of real butter, and the same goes with other diary products. There are vegen substitutes that are often used.
How old is ditalini pasta?
A small Italian tubular pasta that is cut so the diameter is roughly the same as the width.
Is noodle a type of pasta?
yes because noodles and pasta are the same thing
I like spaghetti but i dont like pasta?
spagetti and pasta are the same thing but only spagetti is like strings but pasta is normally shells.and they also have a variety of colours
