answersLogoWhite

0


Best Answer

because if there were any more it would overpopulate and under populate in many animals because of all the varies of animals

User Avatar

Wiki User

13y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Why do food chains stop at 4 organisms?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Continue Learning about Natural Sciences
Related questions

Why do most food chains consist of no more than 3 or 4 levels?

During the progression of each stage, the organisms in the food chain exert tons of energy. Most chains are broken down to four stages for that reason.


How many food chains are there total in the world?

food chains are generally short,most food chains have anywhere from 3 or 4 links.food chains are generally short,most food chains have anywhere from 3 or 4 links.4 types


Why are there normally 2 to 4 link only in food chains?

maxwell


Does a food chain need a consumer?

Yes, food chains do need a consumer. There are 4 types of consumers.


Organisms that are eaten by other organisms for food?

[1] Organisms that are eaten by other organisms for food is what makes up the predator-prey relationships of food chains. [2] The food chain begins with food producers. Then it goes to plant-eaters as primary consumers, to meat-eaters as secondary/tertiary/quarternary consumers, to everything-eaters. [3] Examples of a water food chain are phytoplankton as producers, zooplankton as plant-eaters, fish as meat-eaters of each other, and sharks as everything-eaters. [4] Examples of a land food chain are plants as producers, insects as plant-eaters, mammals and reptiles and birds as meat-eaters, and bears as everything-eaters.


What are the advantages and disadvantages of food chains and food webs?

The main advantage of the food chain is that it is simple and easy to understand what organisms eat and ho the energy flows between them. It's very simple and usually only 3-4 chians long inrespect to a food web which shows a collection of the food chains linked together thus gives a broader and a fuller picture of the feeding relationships between organisms. The main limitation of a food chain compared to a foodweb is that the food chain only shows that a consumer only feeds on one type of prey but in the food web the consumer could on more than one prey. The main disadvantages of both the food chains and the food web is that the they both only possess qualitative information and dont show any quantitaive information thus you cannot know the number or the amount of mass or the energy stored within each trophic level.


Why must a food chain be kept at not more than 4 or 5 organisms?

as if there are too many organisms, the organisms population would drop faster


Why are Protists important?

1. They help in the process of producing oxygen. 2. They are the main base of food webs and food chains. Without them, the webs and chains could not survive. 3. Protists are actually known to be used in toothpaste! 4. Protists can be used in the thickening of ice cream and bread. =] == ==


What are the 4 basic needs all organisms require?

food water gas exchange habitat


If 11 key chains cost 53.35 then 4 key chains cost?

(53.35/11)*4=19.40


If food is cooked then set aside how long before micro-organisms grow to spoil the food and be the possible cause of food poisoning?

4 hours at room temperature


There are 4 basic substances that have been used by living organisms over and over again to live and grow What are these 4 substances?

Food, air, water and shelter.