answersLogoWhite

0


Best Answer

It helps retain some moisture

User Avatar

Wiki User

11y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Why do we use cornflour when making meringue?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Can you use Arrowroot instead of cornflour for meringue?

no..... well you can but it will taste diffrent some people like it better try it an see how you like it


Do you use meal when making cornbread?

Cornmeal is used in making cornbread. A similar product is called "cornflour" in Britain.


What can you use to replace cornflour?

use "I can't believe its not cornflour"


What is the main ingredient in pavlova?

The main ingredient is egg white. Other major ingredients include sugar, cornflour for the meringue, and cream and fruit for the filling.


Can you use icing sugar for the lemon curd?

A little cornflour will do the trick.


What can you use as a substitute for wheaten cornflour in a cake recipe.?

I personally would use normal cornflour instead because wheaten cornflour is really hard to find but you may wish to use something else.


Which is better for diabetics arrowroot or cornflour?

diabetic people can use cornflour and custurd powder?


Is meringue kosher?

Meringue, which is whipped egg whites, sugar, and cream of tartar, is inherently kosher. When making meringue, you should confirm that the cream of tartar has a valid hechsher. Commercial meringue should have kosher-certification.


Can you use cornflour to make samosa dough?

NO


Can you substitute fondant icing sugar for icing sugar?

If you are making icing, yes. If you are making a meringue, no.


What functional property does the tart shell have in the making of a lemon meringue tart?

The tart shell stops the lemon filling and meringue topping from spilling out !


Can you use cornflour when making hotcross buns?

Hot cross buns should be made using strong bread flour.Cornflour would not work as the main ingredient.The cross is usually plain flour made into a paste with water, cornflour could be substituted to make the cross.