Lemon juice preserves the apple and keeps it from oxidizing. People use it on apple slices to prevent them from browning. It does not make them rot.
Lemon juice contains citric acid, a weak acid, but it will have have very little effect on the apple. but it will not make it rot faster it will make it rot slower
No. but it will dry out.
yes!
yes it does, or no it does not
If an apple is left in sunlight, it will be rotten in 4 days minimum. the sunshine is what will make it rot faster.
Yes vinegar does rot an apple
Salt does not make fruit rot faster, it slows down the process. Salt absorbs the humidity in the fruit, leaving bacteria without nutrients to grow, thus making the fruit last longer. :)
No, it is only possible to make apple juice by THE POWER OF THE RAINBOW.
No, the seed does not rot with an apple. The apple is actually the nutrients a seed would use to germinate.
i think a green apple will rot first than a red apple because a red apple is the most strongest apple.
I think the apple
A touch of lemon and cinnamon makes these moist apple muffins particularly delicious.