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Freezer burn is basically dehydration. Since bread can dehydrate, it can become freezer burned. To minimize any freezer burn have a freezer that doesn't fluctuate too much in temperature and that's very cold (more so than refrigerator freezers). Also wrap up the product first in plastic wrap and than in tinfoil (in order to eliminate as much oxygen flow as possible).
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∙ 15y ago
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Can waffles freezer burn?
Anything left exposed to air in the freezer will freezer burn
Can you freeze zucchini bread a second time?
Yes. It freezes rather well. Wrap it securely to prevent freezer burn.
How long does it take for mold to grow on white bread in the freezer?
Mold will not grow on bread while it is in the freezer.
What are the ratings and certificates for Freezer Burn - 2007?
Freezer Burn - 2007 is rated/received certificates of: Singapore:PG
Why does bread that has yeast in it and was in the freezer and then cooked not taste good?
All bread has yeast in it. If your bread tastes funny after being in the freezer, then it's probably just because of the bread being old.
Is freezer burn safe to eat?
I don't think it's a good idea to eat freezer burn it tastes wierd.
Does frozen cabbage get freezer burn?
no (:
What happens when frost builds up in the freezer?
Your food starts to get a freezer burn
Freezer burn shrimp?
The only way I know of to remove freezer burn is to cut out the effected pieces.
Is storing bread in a freezer safe?
Yes, it should be fine - I do it all the time. If you're making toast it's best to microwave the bread a little first - I've found that if I put it in the toaster frozen, it tends to burn, don't ask me why but it does!
How do you keep bread fresh in the freezer?
If the bread is fresh to begin with, it won't be a problem to freeze it without compromising the quality of it. Wrap it tightly in plastic wrap, then wrap that in aluminum foil for further protection against drying out and freezer burn. When ready to use, leave it in the wrapping while thawing so the condensation will form on the outside of the wrapping instead of on the bread. It is not recommended to freeze most breads for longer than two months.
What are the health hazards of keeping ham in the freezer too long?
There are none - freezer burn is delicious.
