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The water evaporates out of the dough. This is why you sometimes see condensation on the inside oven glass, or why it steams when you cut it open. Simply being "cooked" has many variations - what really happens is evaporation.
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Does a cake weigh more when its cooked to when its raw?
It would weigh less because of the moisture that evaporates during baking.
What is the difference between dough that is rolled immediately and dough that has been allowed to rest?
the protein ("gluten") in a rested dough will be more relaxed, and will roll out more easily; the dough will shrink less after rolling; the end product will be more tender.
Should one weigh food cooked or raw?
Some weigh foods before cooking, but most weigh the cooked food because you will be eating it cooked.
Does a hamburger weigh less after cooking?
yes because it is holding in al of the juices.
Do frozen peas weigh more than unfrozen?
Yes, because the water that is frozen inside the pea is heavier and harder that a cooked pea, which has less water in it. If you just compare a package of uncooked and cooked peas, you'll feel the difference.
Why do you weigh less when the moon is directly over your heads?
No - you do not weigh less.
Can you refreeze cooked chicken after it has been frozen and thawed?
no because if its already frozen and u refreeze it it will come out nasty and spoiled
Why does tablets weigh less after it has been crushed?
No. The tablet remains the same weight unless some is removed.
Do you weigh more or less on Venus?
9.7% less than you weigh on Earth, 138% more than you weigh on Mars.
What is the ground beef weight change from raw to cooked?
it should wiegh less when cooked
Does toasted bread weigh more then a piece of bread?
Probably less. Toast is crunchy because the moisture has been driven out of the bread by heating it.
Where on earth do you weigh more and weigh less?
near the poles you weigh more
