I did this experiment at my middle school and any food that turns blue has carbohydrates in it. Ifi t doesn't change colour then it has no carbohydrates.
becuase the iodine is lol
When you pore iodine on a piece of bread, the bread will turn black. Why? Because, the iodine has a chemical reaction with the starch in the bread. This method is great to find out if a food contains starch (I suggest a potato to try next!).
The colour of the iodine will turn from yellowish brown to dark blue
No it turns purple.
when iodine is added to a substance it turns dark blue when starch is present, and remains brown when starch is not present. This is basically because iodine forms a polypeptide complex with starch, resulting in the dark blue solution.
because photosynthesis has occured in the leaf. starch is produced and turns iodine blue-black indicating the presence of starch.
Iodine turns blue in the presence of starch
If a substance didn't turn blue or black with iodine, it means that it didn't form any complex with iodine. When iodine forms a complex with the substance, the complex is generally blue in color.
it does not turn blue when mixed with iodine. I don't think there is a colour change.
When you pore iodine on a piece of bread, the bread will turn black. Why? Because, the iodine has a chemical reaction with the starch in the bread. This method is great to find out if a food contains starch (I suggest a potato to try next!).
blue
An enzyme.
The colour of the iodine will turn from yellowish brown to dark blue
No it turns purple.
blue/black
The water solution of iodine turn blue litmus paper to red.
when iodine is added to a substance it turns dark blue when starch is present, and remains brown when starch is not present. This is basically because iodine forms a polypeptide complex with starch, resulting in the dark blue solution.
Starches turn blue-black when stained with iodine (which usually stains things a reddish-brown or amber color).Iodine turns blue black when starch is present