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glcerol is viscous because there is alot of cheese in it.
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∙ 11y ago
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Is blood Viscous or non viscous?
Blood is viscous, as it contains a hugely populous density of red blood cells therefore making it viscous. A comparison would be to water, which is less than 3 times as viscous as blood, as it contains around less than 3 times the amount of molecules than in blood.
What is the difference between viscous and non viscous fluid flow?
it mean that it can not be compressed
What is an example of viscous Friction?
oil in a car's engine reduces viscous friction and wear
What is the discussion of the experiment of the fall of a body through a viscous medium?
Discussion Discussion Fall of the body through the viscous medium body through the viscous medium
What is the analogy for viscous?
sticky
Why is glycerol solid at room temperature?
Glycerol can be as a solid at low temperatures.they are not solid, but highly viscous. It is the physical property of Glycerol
Why glycerol is more viscous then ethyl alcohol?
Glycerol (Glycerin) contains three 'OH' groups at adjacent carbon atoms so the chances of ' hydrogen bonding' are higher than normal alcohols and such a liquid is denser than ethyl alcohol so it is more viscous.
What structural feature of glycerol is important in the formation of fats?
Glycerol is a colorless and viscous liquid formed in soap manufacture. The glycerol backbone is essential in the formation of fats or lipids.
What is a Colourless viscous liquid a by-product of soap and used to make antifreeze?
GLYCEROL
Is water heavier than glycerol?
The 3 hydroxyl groups in glycerine/glycerol form intermolecular hydrogen bonds. this strong intermolecular attractions causes it to be a viscous liquid.
What are the elements in glycerol?
Glycerol is the 3-carbon alcohol, C3O3H8.Glycerol: Molecular Formula: C3H5(OH)3Glycerol is an organic compound, also commonly called glycerin or glycerine. It is a colorless, odorless, viscous liquid that is widely used in pharmaceutical formulations. Glycerol has three hydrophilic hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature. The glycerol substructure is a central component of many lipids. Glycerol is sweet-tasting and of low toxicity.
Is oxygen found in glycerol?
Glycerol is CH2OHCHOHCH2OH and so, yesit does contain oxygen.
What are the monomers of triglyceride?
1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
Physical properties of glycerin?
It is a colorless, odorless, viscous liquid that is widely used in pharmaceutical formulations. For human consumption, glycerol is classified by the FDA among the sugar alcohols as a caloric macronutrient.Its surface tension is 64.00 mN/m at 20 °C , and it has a temperature coefficient of -0.0598 mN/(m K). The glycerol substructure is a central component of many lipids. Glycerol is sweet-tasting and of low toxicity.
What molecule remains unchanged in all fat molecules?
Glycerol is a chemical compound with the formula HOCH2CH(OH)CH2OH. This colorless, odorless, viscous liquid is widely used in pharmaceutical formulations. Also commonly called glycerin or glycerine, it is a sugar alcohol and fittingly is sweet-tasting and of low toxicity. Glycerol has three hydrophilic alcoholic hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature. Its surface tension is 64.00 mN/m at 20 °C and it has a temperature coefficient of -0.0598 mN/(m K). It is a central component of lipids.
Would water and glycerol form a solution?
Yes. Glycerol is miscible (soluble) in water, so it will make a solution.
Explain.Glycerol is more viscous than ethanol?
By definition, to overcome viscosity we need to apply enough kinetic energy to overcome the intermolecular forces of attraction of a substance. The harder it is to overcome this, the more viscous the substance is. And we all know that hydrogen bonds are the toughest intermolecular bonds to break. This being said if we look at the ethanol molecule it has one hydrogen bond to ether's none. Therefore, more kinetic energy would be required to overcome the attractions by that bond thus increasing the average kinetic energy needed by the substance to overcome or reduce its viscosity.
