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Which bread will mold faster white or wheat?
Wheat bread molds faster.
What type of bread molds faster?
whole wheat or white bread im trying to do my science fair project and i looked up that it can be whole wheat or white bread
What type of bread molds faster white or wheat or whole wheat?
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Which bread molds faster wheat whiteor potatoes bread?
Potato bread molds quicker than the others. I cite a professional cook's opinion.
Will white rye or wheat bread mold faster?
White bread molds faster because it has more dairy in it causeing it to mold.
Is it true that white bread molds faster than wheat because of the sugars?
Yes it is.
Does white or wheat bread mold faster?
How fast a bread molds depends on the amount of preservatives in the bread. If a bread has a lot of preservatives in it, it will mold less quickly than breads that don't have preservatives, no matter if it's wheat or white. Wheat breads are more likely to be "natural" and "preservative-free" though.
Which bread molds faster wheat or white?
Both wheat and white bread can mold at a similar rate, as mold growth is influenced by factors such as moisture content, temperature, and exposure to mold spores. However, some studies suggest that whole wheat bread may mold slightly faster than white bread due to its higher nutrient content, which can promote mold growth.
What molds the fastest white bread wheat bread multi grain bread or sourdough bread?
i think multigrain will grow faster because it has more chemical and proteins.
How can you make bread that mold?
any bread molds after about a week if you want it to mold faster keep it damp...if you want it to mold less keep it dry...little fun fact no preservative wheat bread molds the fastest
Is this a science fair project idea which molds faster wheat bread or white bread?
There is no way that anyone can tell you which will mold the fastest since we don't know all the variables, like moisture, the formulation of the bread, the quality of the ingredients or the conditions under which they were produced. In the U.S., all breads could have preservatives. And white bread is a wheat bread.
What are some science experiments?
One science experiment is "Does ice melt faster in water or in air?". Another one is "What kind of bread molds faster? Wheat or White?"
