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Why is lemon rind added to this cake?

Updated: 12/8/2022
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11y ago

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it gives flavour to the cake and it gives more texture to the sponge

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11y ago
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Q: Why is lemon rind added to this cake?
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Related questions

What are the main ingredients used in a common lemon cake?

The main ingredients used in a common lemon cake are- flour, sugar, eggs, oil and lemon. Some people add the rind of the lemon, or zest to add a little more lemon flavor to the cake as well.


Is lemon rind lemon juice?

Lemon rind is not lemon juice, it is the thick outer skin of the lemon.


Can you substitute tangerine rind for lemon rind?

yes


What is lemon pith?

Lemon pith is the white lying under the rind , between the rind and the pulp.


What is lemone rinde?

It's the rind of the lemon. Basically the outer covering of the lemon. The rind is the "yellow" bit before you get to the white pulp.


What food rhymes with mind?

Lemon rind


If you don't have a lemon for a teaspoon of rind can lemon juice be used and how much?

It really all depends on the recipe. In, say a cake batter, the addition of lemon juice instead of rind is perfectly ok as an approximate (though the fragrance and distribution of flavour isn't quite the same). You should be careful in recipes and take into account the high acidity in lemon juice and how it will react chemically with other ingredients. It may cause cream sauces to curdle, for example.


How much Rind does a small lemon yield?

Usually about a teaspoon.


What herb can you substitute for lemon grass?

There are many lemon-scented herbs, but they all have slightly different aromas and flavors and none taste exactly like lemongrass. Whichever one is the best choice depends on your personal taste. These include lemon balm, lemon verbena, lemon myrtle, and lemon thyme. You can also use actual lemon, including lemon juice and/or lemon rind.One person suggested a mixture of lemon rind and cilantro. Say 3 parts lemon rind to 1 part cilantro. Rind of 1 lemon + couple sprigs of cilantro = 2 lemon grass stalks


Can you substitute lemon juice for lemon grind?

It depends in what you are using it in, example:Cheese cake, it is possible to use either although both is bestsnow cone, use the juiceany kind of drink in general, use the juicecake, rind works best (dependent on the cake)etc ect, look it up or what ever you intend to make is my advise:-)


Does lemon cake have egg in it?

No lemon cake does not have egg in it cause lemon and egg mixture in cake leads to sickness and bad taste


What category is lemon under as?

Lemons are a fruits. If you're interested in taxonomy, they are in the Plantae kingdom and the Citrus genus. Lemons are used mainly for the juice and the rind (the rind contains the lemon essential oils)