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Liquids are added gradually to ensure you put the right amount and mix it in well enough.
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Why is liquid added gradually when making scones?
It doesn't have to be added gradually. The recipe I use (a Nigella Lawson) involves adding it all at once.
What is the collective noun for scones?
A batch of scones.
When a liquid gradually changes to a gas?
Evaporation.
Where do you get scones?
there are loads of scones blueberry, strawberry ,chocolate,cheese, apricot , raspberry ,plain , and cherry scones !Read more: Different_types_of_scones
What do you call a collection of scones?
Scones
How many scones are in a batch?
scones
When making scones with wholemeal flour would you need to add less or more liquid?
It will require more liquid because wholemeal flower is heavier and denser than normal flour.
Can you freeze scones?
Yes, you can safely freeze scones.
Do lemonade scones work as well as original scones?
I'm sure lemonade scones get about the same pay rate as original scone. But original scones are sometimes lazy!
Does traditional scones contain eggs?
no the plain scones do not have eggs in them :)
What ahppens when cold is added to liquid?
The liquid freezes.
How much baking powder do you put in scones?
yes you should use baking powder in scones because that makes the scones rise when they bake.
