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dairy (n.) : late 13c., "building for making butter and cheese; dairy farm," formed with Anglo-Fr. -erie affixed to M.E. daie (in daie maid "dairymaid"), from O.E. dæge "kneader of bread, housekeeper, female servant" (see dey (1)). The native word was dey-house.
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What happens to milk when yeast is added to it?
Milk, rice milk and soy milk are yeast-free products
What type of products are milk and cereal?
food
What food additive is intentionally added?
Food additives are substances added to food to preserve flavor or enhance its taste and appearance, for example food acids like vinegar, emulsifiers used in ice cream or homogenised milk etc...
what is stabilizer in food?
any type of milk,soy milk or dairy products.
What food is eaten in ladakh?
meat and milk products
What food groups are butter and milk?
Dairy products.
Why does a doctor advice a bone patient to have more of milk and milk products in his everyday food?
because the mineral calcium which helps to have healthy bones comes out from milk and milk products.
Is sugar added to milk during processing to make it more palatable?
Milk doesn't usually have sugar added. It has naturally-occuring lactose, which is a type of sugar found in all milk products.
What kind of food comes fromcows?
Beef, milk products.
Is cow saliva used to make food products?
cheese, yogurt and other milk products
What are the top 3 products for coupon redemption?
milk, water & food
What kind of food can make you sleep better?
Milk products - calcium!
