Because as like salt, It can draw out any bacteria. And according to its bacisity it has a low bacisity.
sugar, salt and vinegar
sugar is used in preserving jams and squashes
no
Common preservatives used at home include salt, vinegar, and citrus juice.
Salt and sugar improve the taste of foods; also they are preservatives.
Sugar, salt. and vinegar.
Usually a lot of sodium, sugar, and preservatives.
Depends on the treat, but gluten, flour, sugar, and other main ingredients tend to be in most treats.
Cumin does not possess the bacteria inhibiting properties necessary to be used as a food preservative. The most commonly used natural food preservatives are: sugar, salt and vinegar. All of these preservatives will help to retard the growth of the bacteria that causes food to spoil.
Determining the effectiveness of sugar as preservatives
the best preservatives ever r salt and sugar
Lemon juice + sugar, bleach (in minute quantities) and lemonade. P.S. JC ftl.