a slope less than 15% is preferable. Steeper slopes present a major erosion risk and require terracing or special management such as contour furrows or preferably grass strips.
A slight slope will improve air drainage and reduce damage from frost. Do not plant coffee at the bottom of a slope or in shallow dips where cold air can pool, as frost damage is more likely here. Usually it is best not to plant the bottom third of a slope as it will be colder and sometimes waterlogged.
Exposed aspects subject to strong winds, should either be avoided or windbreaks such as Silver Oak (Grevillea robusta)established before planting the coffee trees.
because it does not need any moisture in the soil.
"The Side of a Hill" or a slope.
Green Tea is grown in Hungary
If a line has a negative slope it is going 'down hill' and if it has a positive slope it is going 'up hill'
The incline of a hill is its slope. The term slope is also used in math.
Both CTC and Orthodox Tea are grown in the foothills of Darjeeling. Nowadays Green Tea is also grown by some Tea Estates.
The slope.
That will depend on what equations but in general if it has a slope of -3 then it will have a down hill slope
Green Tea
flattening of slope is generally a method of cutting the hill slope in the shape of steps. these steps being horizontal instead of slopey is better to check erosion.
the slope of a hill
Nodding Hill
slope of the hill