Different Vodka brands are made from different grains including wheat, oats, barley and other things like potatoes. Absolute is made from wheat. Wheat contains gluten. Therefore Absolute vodka has gluten. Take a person with a gluten problem and have them drink Absolute, which I have done myself. See what happens to them because I know what happens to me. The process of making the vodka does NOT remove the gluten and this answer comes from a person with celiac disease.
Gluten is a wheat protein that is harmless to 99% or less of the population, and vodka and other liquors do not contain gluten.
Gluten is a wheat protein that is harmless to the roughly 99 percent of the population that do not have Celiac Disease. Even though vodka is made from wheat, no proteins make it past the distillation process.
No, they're made from wheat and contain wheat gluten.
They are not made with wheat and are gluten free.
Is it made with wheat? Then no, it's not gluten free. Gluten is WHEAT. Wheat is GLUTEN.
no, it is made with wheat
Cider is gluten-free because it's made from apples, not wheat.
Technically they are gluten free but they are made in a facility that uses wheat flour.
If it's sour dough made from wheat then yes it does contain gluten. Gluten is found in wheat, barley, and rye. If you have sour dough and it doesn't say "gluten free" than it has gluten in it.
You can find gluten-free breads, but most bread is made from wheat flour, which naturally has gluten in it.
Yep - distilled alcoholic beverages such as gin, vodka, scotch whisky and rye whiskey are made from the fermentation of wheat, barley or rye. Since they are distilled, they do not contain prolamins [i.e., gluten proteins] and are allowed unless otherwise contraindicated.