I tend to put butter on ,its nice with jelly and gravy ,so sugar might work.You should try poo that tastes nice to.
If the recipe does not taste good you can fool somebody into liking it by adding sugar. Also to add a sweeter taste not a savoury taste!
Scones are usually made without sugar.
add less sugar salt
yes you should use baking powder in scones because that makes the scones rise when they bake.
Sugar does help with preservation and moisture at times. Turbinado sugar, for example, will make a sugary crust on scones when baked.
A batch of scones.
Scones are more of a cake with raisins in that people normally put jam and cream in where as biscuits are hard and sometimes people dunk them in tea...
there are loads of scones blueberry, strawberry ,chocolate,cheese, apricot , raspberry ,plain , and cherry scones !Read more: Different_types_of_scones
Scones are formally eaten with a cup of tea and are for any time of the day. If you plan on meeting a friend for a chat and you are very posh you would probably give them a cup of tea and some scones. (*or get somebody to make them)
milk oil water melted sugar
Scones
scones
Yes, you can safely freeze scones.