it cook to where you can eat it unless you like raw meat which will give you samanila.
That will depend on the size and temperature of the pieces of chicken as well as the temperature of the soup. Cook the chicken until it is 165°F.
Yes, after the chicken is killed and before it is cooked, it is raw chicken.
Yes, raw chicken pieces work. But I find that raw chicken livers work best.
No Cook the raw chicken then wack the already cooked chicken in with it :)
Yes, raw chicken can contaminate anything it touches.
No. It is unsafe to eat raw chicken, period.
If yo wish to eat a chicken egg its best your cook it first, unless your a body building champion then you might like to eat it raw.
A cooked chicken consists of little bit of oil so it weighs same as raw chicken. If you can know the weight of cooked chicken you can subtract 50gms and estimate the raw chicken weight to be the same
yes it would , but if you are going to keep cooking , then the germs on both raw and half-fried chicken will die.
A raw chicken egg contains about 75% water.
raw.
Definitely not! Raw chicken has a high chance of containing salmonella, which can kill you in a weekend.