I think you might find it to be..Lemon juice..
no they can't eat sour things becase ithik they ete sour things they woud die
A sour liquid
Everything has three basic states ; sour cream for instance is a solid unless in were to physically change and melt then it would be a liquid.
When a recipe calls for sour cream, it typically refers to the standard product, which is a thick, creamy substance that can be considered solid rather than liquid. Sour cream has a consistency similar to yogurt and is used for its tangy flavor and creamy texture in various dishes. If a recipe specifies a different form, such as liquid sour cream or a substitute, it will usually clarify that in the instructions.
Because, they are sour and some people LOVE sour things.
Vinegar can be produced from wine.
The acidic liquid tastes sour
Uhhh. To maybe clean things? Or lubricate squeaky fan belts.
The sour liquid produced by the fermentation of wine is called vinegar. It is created when acetic acid bacteria convert the ethanol in wine into acetic acid. Vinegar is commonly used in cooking and as a condiment.
You put it in your mouth.
An unknown liquid with a sour taste could potentially be an acidic substance, such as vinegar or lemon juice. It is important to exercise caution when dealing with unknown substances, as they could also potentially be harmful if ingested.
Actually, for certain cooking it does. Other wise, lemon juice makes it more liquid or more sour. Depending on how ripe it is. Hope i answered your question! ^^