Starch
Amylase digests starch into a smaller carbohydrate called maltose.
Amylase breaks down starch into sugars.
They don't eat, they absorb the sugar called glucose(stored as starch).
Plants store their sugar in another form called complex sugar or starch. They do this because starch is soluble and is able to be transported easily.
corn starch
Starch
Fair and lovely
it contains enzyme amylase which digests starch,and a lubricant which makes food slippery and easy to swallow
In plants, glucose is generally stored as starch.
mokka jonnaa podi is called corn starch in telugu
A lubricant
It is called starch
mokka jonnaa podi is called corn starch in telugu
Yes, pita bread is a carbohydrate, also called a starch.
Starch
Sago.