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No, rainwater and seawater will not boil at the same temperature. Seawater has a higher boiling point than rainwater due to the presence of dissolved salts and minerals, which raise the boiling point of the water.
Sea water has higher boiling point,as it contains sodium chloride
Water evaporates at almost any temperature. However, at higher temperatures, the vapor pressure is higher. It is said to be boiling when the vapor pressure is equal to the atmospheric pressure.
The boiling point of sea water is higher compared with pure water. Temperature remain constant during boiling.
Boiling water has a higher temperature than ice. Boiling water is heated to 100 degrees Celsius (212 degrees Fahrenheit), while ice is typically at 0 degrees Celsius (32 degrees Fahrenheit).
Boiling oil because it boils at a higher temperature
The temperature in an autoclave can go above the boiling temperature of 212°F by increasing the pressure inside the autoclave. As pressure increases, the boiling point of water also increases. This allows the autoclave to achieve temperatures higher than the standard boiling point of water.
Adding salt to boiling water will actually make the water boil slower. Salt increases the boiling point of water by raising its boiling point temperature. As a result, it will take longer for the water to reach the new, higher boiling point temperature and thus boil.
No. Sea water has a higher boiling point than rain water. Sea water contains a higher concentration of dissolved solutes than rain water, which is fresh water. The higher concentration of dissolved solutes in sea water causes it to have a higher boiling point.
Sugar has a higher boiling temperature than that of water, so water with sugar dissolved into it will take more energy and raise to a higher temp before boiling.
A cup of boiling water since it has higher temperature. Note that heat transfer depends more on the temperature.
There are more water vapor molecules above a beaker of water at its boiling point because the higher temperature causes more water molecules to evaporate into the air. This results in a higher concentration of water vapor over the boiling water compared to room temperature water.