Name the 4 things the National Park Service is doing to try and save the channel island fox.
There are a lot fewer secondary consumers than there are producers.
Plants produce food Herbivores eat plants Carnivores eat herbivores Thus to keep everyone fed there have to be more plants than there are herbivores to eat them (or the herbivores would starve) and more herbivores than carnivores (or the carnivores would starve).
No. Herbivores always outnumber the carnivores in an ecosystem.
There are 2 answers:1.a carnivore eats a animal with producers in the dead animals stomach.2. In terms of energy, to get the energy of the producers, the producers get eaten by a herbivore of omnivore which carries the energy from the food it eats which is then passed to the carnivore if the carnivore eats the herbivore or omnivore.It's means lthe animals who just eat meat like Lion.
if you mean the feeding levels they are Producers: photosynthetic organisms, such as plant first order consumers: herbivores and animals that eat directly from the producers Second level consumers: these eat the first order consumers but can also eat the producers. this goes on to ussually no more than 5 levels as the energy transphere drops at each level and any more than a fith order consumer would not be able to consume enough tissue to survive.
There are a lot fewer secondary consumers than there are producers.
There is a good reason why there are more herbivores than carnivores. When a carnivore eats an herbivore, it only absorbs a small amount of energy from the animal because herbivores only absorb a small amount of energy from the plants they eat. Therefore, a carnivore must eat more herbivores to receive the energy they need to survive.
no
Plants produce food Herbivores eat plants Carnivores eat herbivores Thus to keep everyone fed there have to be more plants than there are herbivores to eat them (or the herbivores would starve) and more herbivores than carnivores (or the carnivores would starve).
No. Herbivores always outnumber the carnivores in an ecosystem.
More individuals, less energy, more producers, or fewer carnivores?ANSWER: more individuals because there are more types of omnivores and carnivores(who feed off of primary consumers) than there are herbivores (who feed off of primary producers)
it doesn't get energy directly from the sun it gets the suns energy from whatever producers it eats and if its a carnivore than it eats herbivores and herbivores eat producers so the rat gets energy from the herbivore which gets energy from the sun.
no. there are more producers than consumers...........
I think there is a pretty even amount of carnivores and herbivores. There might be a bit more herbivores because they need more of their species to survive, since the carnivores hunt them.
There are 2 answers:1.a carnivore eats a animal with producers in the dead animals stomach.2. In terms of energy, to get the energy of the producers, the producers get eaten by a herbivore of omnivore which carries the energy from the food it eats which is then passed to the carnivore if the carnivore eats the herbivore or omnivore.It's means lthe animals who just eat meat like Lion.
if you mean the feeding levels they are Producers: photosynthetic organisms, such as plant first order consumers: herbivores and animals that eat directly from the producers Second level consumers: these eat the first order consumers but can also eat the producers. this goes on to ussually no more than 5 levels as the energy transphere drops at each level and any more than a fith order consumer would not be able to consume enough tissue to survive.
False . There are far more consumers than producers.