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The higher the altitude, the less dense is the air, and also the colder is the temperature. People climbing Mount Everest have to wear clothing that keeps them well insulated from the intense cold. Though, Mount Everest has been climbed by a few climbers without oxygen cylinders (I have not researched how many), most climbers carry oxygen cylinders with them. Also, cooking at high altitudes take longer and uses much more fuel than cooking the same meal at sea level. Then there is altitude sickness, that can affect certain climbers enough to force them to return to lower altitudes.

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Q: Why the temperature in mountainous regions is much lower than those in the lowlands?
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What would you find if you compare climates in mountainous regions and lowland areas at the same latitude?

The mountainous area is cooler that the lowland area.


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Temperature in highlands is lower than that of lowlands because of the higher elevation in highlands. As altitude increases, the air becomes less dense and can hold less heat, resulting in lower temperatures. Additionally, highlands are often exposed to cooler air masses and experience more rapid temperature changes due to factors like wind and cloud cover.


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