The situation varied from one country to another.
In fact, bread was rationed in Britain for about 12 months after (!) the war ...
In Italy, pasta was rationed from 1941 onwards ...
Bread is nutritious in relation to its weight. Bread has a symbolic status that few other foods have in Western societies. Britain went to great lenghts to avoid rationing bread during the war itself. (However, in 1942 the government did enforce one single standard 'national' loaf, which was wholemeal).
As for fruit, apples, Pears, plums and various other fruits were available in just about sufficient quantities in Britain and didn't have to be shipped. Citrus fruits, however, had to be imported and were hardly ever available in Britain during the war.
gasoline, sugar, eggs, meat. As the war went on more and more things were rationed
Yes, fruit was rationed. During ww2, because the German submarines kept bombing the English trade ships, fruit overboard became quite scarse. Fruit like oranges and apples were plentiful though because people were encouraged to grow their own fruit + veg in the 'Dig for Victory.'
Milk and eggs were rationed during World War I. As a result, things like baked apples, stewed fruit, and pie were popular choices.
Rationing in the United Kingdom during World War II began in January, 1940. Eggs, meat, tea, cheese, and fruit were all rationed. To implement rationing, the government made wasting food a federal crime. The prices on these goods were raised, making it difficult to buy them.
Rationing continued on many items until 1954.•1948- The end of rationing begins. It is another 5 years before rationing of all products is stopped.•25 July 1948 - end of flour rationing•15 March 1949 - end of clothes rationing•19 May 1950 - rationing ended for canned and dried fruit, chocolate biscuits, treacle, syrup, jellies and mincemeat.•September 1950 - rationing ended for soap•3 October 1952 - Tea rationing ended•February 1953 - Sweet and sugar rationing ends•4 July 1954 - Food rationing ends
gasoline, sugar, eggs, meat. As the war went on more and more things were rationed
Sugar, coffee, eggs, milk, bread, meat, some vegetables and fruit, and flour.
Food was rationed because the Germans bombed are supply boats so we didn't have enough food. To share the food equally food was rationed. Not all food were but foreign food. Clothes were also rationed.
Shortage of sugar and fruit.
Everything was rationed in World War II according to a relative of mine who lived through it. Because all the men had to go to war there was a shortage of everything, plus food supplies couldn't get into the ports by sea.
Yes, fruit was rationed. During ww2, because the German submarines kept bombing the English trade ships, fruit overboard became quite scarse. Fruit like oranges and apples were plentiful though because people were encouraged to grow their own fruit + veg in the 'Dig for Victory.'
Milk and eggs were rationed during World War I. As a result, things like baked apples, stewed fruit, and pie were popular choices.
Rationing in the United Kingdom during World War II began in January, 1940. Eggs, meat, tea, cheese, and fruit were all rationed. To implement rationing, the government made wasting food a federal crime. The prices on these goods were raised, making it difficult to buy them.
bananas and other various fruit.
it is bread made of fruit
Well as you should know, most food was rationed! So people were encouraged to plant their own vegetables - 'Dig For Victory'They had:Cakes (Not Chocolate)Jam, ButterTartsScornsFruits/Vegetables (no tropical fruits)Fruit juicesMilkBuns, bread etc.Sandwiches
One of the most commonly eaten fruit filled bread products around Christmas is Fruitcake. It is a cake made with chopped, candied fruit, nuts, and sometimes dried fruit.