Storing dry goods in the freezer, especially in hot, humid weather, will help keep it fresh longer and keep the weevils out.
White flour lasts approximately one year and whole wheat lasts approximately 6 months. If you wish to extend the shelf life of flour, store it in a sealed container in the freezer.
no. It should be stored in a pantry. Because if you store it in a freezer than it would be frozen.
At the grocery store
throw all the flour products away...buy new pruducts, keep in ziplocks and store in the freezer.
you can store squid in the freezer for 8 hours.
Storing nuts in the freezer will keep them fresh longer, and keep the mice and bugs out.
In a "grocery" store
Yes, you can. It keeps the flour fresh and free of bugs and weavils.
I think you can store it in the original bag, then inside one or more ziploc freezer bags. Or inside an airtight plastic freezer container and THEN inside your freezer. I don't think it will really freeze......just keep it fresh and clean and safe. Just label and date it so you know what it is! Keeping it in the refrigerator works just. The cold temperature also keeps the mealy bugs from hatching. and yes all flour has mealy bug eggs in it.
we can store in freezer
Uncooked hamburger would spoil if you tried to store it for a month in a refrigerator, so it needs to go in the freezer.
you should store flour in a well aired cuboard in a tight container