because it is wet
3.5
The cast of Mango Pickle - 2013 includes: Yog Raj Pandey as Binay Ashok Rijal as Robin Bishal Shrestha as Rishav
mango pickle contains preservatives like salt and oil . which preserve it from spoiling .
Just read a book about it Good Look
A mango pickle is not only a popular condiment but also a flavorful addition to any meal. It is made by fermenting raw mangoes in a mixture of spices, salt, and oil, resulting in a tangy and spicy relish that complements a variety of dishes. When it comes to the nutritional value of mango pickle, here are the key elements it is high in: Vitamin C: Mango pickle is a rich source of vitamin C, which plays a crucial role in supporting a healthy immune system, promoting collagen synthesis, and aiding in iron absorption. Just one serving of mango pickle can provide a significant amount of your daily recommended intake of vitamin C. Antioxidants: Raw mangoes used in pickle preparation are packed with antioxidants such as flavonoids and phenolic compounds. These antioxidants help protect the body against free radicals, which are unstable molecules that can cause cellular damage. Including mango pickle in your diet can contribute to your antioxidant intake.
mango pickle,carrot,chilli,lemon etc
Tea and coffie also Lemon and Mango Pickle smoothie
Mango pickle is preserved due to the vinegar, or the blend of spices and other ingredients used. There are many methods and recipes available.
yes. if you cut the mango into small bite sized pieces.
Cut it into small pieces or pulp it.Cut it into small pieces or pulp it.Cut it into small pieces or pulp it.Cut it into small pieces or pulp it.
Wash it, then eat it.
a mango!!