Why your cake does not rise?

Answer 1

The first thought is that one may have forgot to add baking powder, or not enough baking powder or the baking powder was bad. Baking powder is perishable. To test a batch, add 1 teaspoon to ½ cup hot water. If it doesn't bubble, throw it out.

Answer 2

The first thought is that one may have forgot to add baking powder, or not enough baking powder or the baking powder was bad. Baking powder is perishable. To test a batch, add 1 teaspoon to

Answer 3

A faulty recipe may be to blame, or perhaps old baking powder or baking soda. I would buy new leavening and try again!

Answer 4

Cake is made from batter not dough, which does not contain yeast, it does however expand when baking.

Answer 5

It may be from the baking powder ,, wrong measurment of the baking powder or it may be old or expired or something like that but mainly its the baking powder .

Answer 6

did you try using baking soda?

Answer 7

gravity defied its movement.

Answer 8

Your Mom, LOL XD XD :P