If the car was as cold as a refrigerator, then it would be fine. If the car was warmer than that, it might not be OK. Without knowing the exact pH of the yogurt, we can't guess that it did not grow any pathogenic bacteria. It might not be worth the risk of eating it.
No. Any dairy product left in the heat is pretty risky, imagine if you left milk in a hot car would you still drink it?
it is in a brown bottle and it is still illegal
you can freeze containers of yogurt, but it will take a lot of time. approximately three to eight hours to freeze because the yogurt reacts to the temperature in the freezer (or wherever you have put the yogurt to freeze). But the yogurt will still freeze because the temperature is more stronger. so it will take approximately three to eight hours depending on the flavour or/and ingredients.
Yogurt is made of culturing milk and certain bacterias but yogurt is still healthy for you and the perfect snack!
Then your container was not airtight.
Ingredients1 c Seedless grapes1 8 ounce container lemonFatfree yogurt Fold together, put in parfait glasses and refrigerate until needed (or refrigerate ingredients, combine and serve while still cold.) If you want to be even more elegant, feel free to layer the ingredients. The combination of lemon yogurt and grapes is amazingly refreshing and rich.
It's the same kind that makes milk spoil and curdle, but it's still good for you when it's in yogurt.
if it was cooked 1st and only was out a few minutes or was kept in an airtight container then its still okay but if it has been out a few hours, dont eat it
The live culture in the yogurt does not die when frozen, it becomes dormant instead. After you thaw or eat the yogurt, the dormant culture comes back to life.The amount of 'live culture' in commercially sold 'frozen yogurt' may only be a fraction of culture compared to regular yogurt. It has to do with the manufacturing process, and not the effect of temperature.The 'live culture' does die when the yogurt is heated. Heat treated or pasteurized yogurt have no live culture.I am from India. I always make Dahi (yogurt) at home. I whip and freeze a part of yogurt to start next batch. I thaw out the frozen yogurt in the refrigerator, whip it and use it as a starter for the next batch. When the yogurt is frozen, it does lose the texture. That's is the reason i whip the yogurt before freezing and after thawing.
Yes it will.
Yeah, if you want to die. Just throw the yogurt away you pack-rat idiot.
Although the yogurt diet may be efficient, you are still depriving your body from other essential nutrients that you can only get from other foods. There is no fiber included in the yogurt diet, therefore digestion may be affected in a negative way.
ANSWER it's in a container its good if its not in a container it's BAD